Pengaruh Pemberian Pupuk Cair Limbah Ikan Lemuru (Sardinella sp.) Dengan Dosis Yang Berbeda Terhadap Pertumbuhan Chlorella sp. <br><i>[Effect Of Liquit Fertilizer Waste Sardinella Fish (Sardinella sp.) With Different Doses To The Chlorella sp. Growth]<i>
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چکیده
منابع مشابه
Fatty Acid Profile of the Oil Extracted from Fish Waste (Head, Intestine and Liver) (Sardinella lemuru)
Fish lipid contains long-chain n-3 (omega-3) PUFA, particularly EPA (C20:5 n-3) and DHA (C22:6 n-3). Consumptions of these PUFAs have been perceived to be important in human nutrition, health and disease prevention. World fish lipid request continue to increase. Fish lipid that contributes to the nutritional needs is currently being extracted from liver or muscle of cod, herring, mackerel and s...
متن کاملGenetic relationship of Sardinella lemuru from lombok strait with fish rich in omega-3 fatty acid
Lombok Strait has abundance of Sardine, Sardinella lemuru, which contains such high amount of omega-3 fatty acid (omega-3). However, the genetic relationship of S. lemuru with other commercial fish rich in omega-3 has not been widely studied yet. Studies on genetic proximity of S. lemuru with the other marine fish using 12S rRNA gene is very important in order to obtain genetic information of t...
متن کاملAdsorption of Lead by Microalgae Chaetoceros Sp. and Chlorella Sp. from Aqueous Solution
Introduction: Using bio-sorbents is regarded as one of the effective methods to remove heavy metals. Therefore, this study aimed to investigate Pb adsorption from contaminated water by Chaetoceros sp. and Chlorella sp. algae. Methods: This experimental study was conducted in a batch reactor. The amount of Pb adsorption by Chaetoceros sp. and Chlorella sp. algae was studied under such conditio...
متن کاملSusceptibility of Sardinella lemuru to emerging marine microplastic pollution
Marine microplastics are emerging pollutants that impact across levels of marine food chain at a global scale. Its presence was determined on Sardinella lemuru, a commercial pelagic fish that are harvested generally in the Northern Mindanao, consumed locally, and exported worldwide as bottled or canned sardine products. The stomach contents of 600 sardines were examined visually under...
متن کاملThe growth, survival rate and reproductive characteristics of Artemia urmiana fed by Dunaliella tertiolecta, Tetraselmis suecica, Nannochloropsis oculata, Chaetoceros sp., Chlorella sp. and Spirolina sp. as feeding microalgae
This study was performed to compare the efficiency of six microalgae namely Dunaliella tertiolecta, Tetraselmis suecica, Nannochloropsis oculata, Chaetoceros sp < em>., Chlorella sp. and Spirolina sp < em>. on the growth, survival rate and reproduction efficacy in Artemia urmiana in laboratory conditions. Artemia cysts were harvested from Urmia Lake and hatched according to the standard method....
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ژورنال
عنوان ژورنال: Jurnal Ilmiah Perikanan dan Kelautan
سال: 2019
ISSN: 2528-0759,2085-5842
DOI: 10.20473/jipk.v4i1.11579